Amazing: It’s a Press Release About The Upcoming Culinary and Lifestyle Trip to Italy!

Travel to the Magnificent Amalfi Coast with Carol D’Anca as the Noted Nutritionist and Author Explores the Life & Cuisine of Italy

Chicago, IL – Oct. 21, 2013 – Organizer and host of the wildly popular Culinary and Lifestyle Trips to Italy, Carol D’Anca, announced that she will hold her next event April 22-May 1, 2014. Participants in The Culinary and Lifestyle Trip Experience at the Amalfi Coast will enjoy an inside look at the cuisine, lifestyle and ancient cities that surround the historic area.

“I’m with you as your guide every step of the way,” said D’Anca. “We may even get to visit my family where you will experience Italy as few others are able to see it.”

D’Anca is a well-known board-certified nutritionist and received culinary training in Italy. During the Italian culinary adventure, participants will enjoy a European breakfast and four-course meal each night at the Hotel San Francisco overlooking the Mediterranean Sea.

Travelers will participate in cooking classes at the Hotel San Francisco, led by Chef Claudio. During D’Anca’s culinary trips, attendees learn about the foods, flavors and uniquely Mediterranean lifestyle that feature a heart-healthy, plant-based diet. Eating a Mediterranean style cuisine has also been endorsed by Dr. Mehmet Oz, star of the popular Dr. Oz television show.

The Amalfi Coast has been highlighted in numerous publications and documentaries as one of the most breathtaking landscapes in the world and the coast’s most famous towns have inspired writers and artists for centuries. Attendees will visit surrounding cities that includes an excursion to the Island of Capri and the ancient ruins of Pompeii, covered for centuries in layers of volcanic ash.

Groups are kept small and spaces fill rapidly. Early registration is advised to lock in rates. Fans can follow D’Anca’s blog to find tips on a variety of topics and recipes. Visitors can register to receive a free report on the seven critical mistakes to avoid when a loved one develops heart disease. She’s active on Facebook, Meetup, YouTube and Twitter.

The Culinary and Lifestyle Trip Experience at the Amalfi Coast offers individuals a once in a lifetime opportunity to experience the cuisine and culture of Italy in a deeply personal way. An experienced traveler with Italian roots that dates to the 1400s, D’Anca accompanies participants on their journey of self-discovery in search of food, health and relaxation.

D’Anca can be reached by phone at 847-894-7581 or via email at For more information, visit the website at

About Carol D’Anca

Carol D’Anca is a nutritionist certified by the Certification Board of Nutrition Specialists, holds a Master of Science Degree in Clinical Nutrition, and is the author of Food Not Meds. She’s a member of the American Nutrition Association and the Institute for Functional Medicine. D’Anca is the founder of The Academy of Plant Based Nutrition Cooking School, and the organizer and host of Culinary and Lifestyle Trips to Italy. Dedicated to preventing and reversing heart disease, she conducts webinars, cooking demonstrations and private consultations. D’Anca is a popular speaker, frequently consulted for her expertise. She’s been featured on eHeath Radio, The American Heart Association, National Blogsites and is a guest speaker at conferences in Chicago, IL and beyond, often sharing the spotlight with nationally know speakers.