I love how the people of Campagnia and how they celebrate life. Every lesson we have ends with a toast to the “chefs”, including us. This one is proseco wine with fresh apple juice and topped with mint!
I love how the people of Campagnia and how they celebrate life. Every lesson we have ends with a toast to the “chefs”, including us. This one is proseco wine with fresh apple juice and topped with mint!
Photo Credits: Giovanni D’Anca
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